Two new Ashtabula County wineries bring distinctly different personalities to Ohio’s Grand River Valley wine scene.
Ford’s iconic Tri-Motor plane transformed air travel and made getting to Ohio’s Lake Erie islands safer and easier.
Dine just feet from the water at The Galley, a new restaurant with sailboat views, a big patio and an approachable menu.
A new Scranton Peninsula retreat brings Scandinavian sauna culture and cold plunges to Cleveland’s Flats.
He was told to wait three years, but Michael Profeta's vines at Vincent William Wine made award-winning wine in 16 months.
At Sandusky’s Rockin’ Ranch, chef Lin Repko transforms ordinary produce into extraordinary works of art, continuing a fruit-carving tradition rooted in her Thai family.
From Jamaica to Buffalo, Chef Darian Bryan is serving bold, vibrant flavors at three distinct dining experiences.
Kelleys Island’s iconic strawberry shots have drawn visitors for more than 30 years — and they’re still made to order, berry by berry.
For a family spending summers on Ohio’s Catawba Peninsula, designer Summer Alaedeen transformed a stark, open-plan house into a comfortable retreat with clever seating, layered color and spaces designed for both entertaining and everyday family life.
Search for your next upcycle project at these fall markets and craft fairs across the Lake Erie region.
Explore Frank Lloyd Wright’s world through rare artifacts, personal letters and his vintage sports car at Erie’s new interactive museum.
